Ursula Ferrigno
This sumptuously illustrated book provides the reader with an overview of speciality oils and vinegars and offers up a variety of recipes and tips for how to se ...
EUR
-9%Na dopyt
Will Torrent
Master patissier Will Torrent is back to show you the art of working with chocolate at home. Covering the history and provenance of chocolate, the varieties ava ...
EUR
-9%Na dopyt
Containing a wonderful repertoire of simple-to-follow recipes, including a section on how to make your own pastry dough, you will be sure to find that comfortin ...
EUR
Na dopyt
Milli Taylor
A mouthwatering collection of recipes for small bites and fingerfood - ideal for serving at parties or any social gathering, large or small. ...
EUR
-8%Na dopyt
Loretta Liu
The macaron is a chic and delicious French treat - perfect for many occasions. Once you've mastered the basic recipe, you can create almost any colour and flavo ...
EUR
-8%Na dopyt
Tristan Stephenson
The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. ...
EUR
-8%Na dopyt
Tristan Stephenson
An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson. ...
EUR
-12%Na dopyt
Hannah Miles
Brought to you by Hannah Miles, 'Gluten-Free Christmas' gives everyone the chance to enjoy some special treats during the festive season. While we can all enjoy ...
EUR
Na dopyt
Laura Washburn Hutton
Crisply toasted bread, gooey melted cheese and flavoursome relishes and pickles - the humble hot cheese sandwich is given the ultimate makeover in this book. ...
EUR
Na dopyt
Nicola Graimes
Whether you're looking for a potent pick-me-up, an effective detoxifier, a postworkout boost, a weight-loss aid or an anti-ageing rejuvenator, this book shows y ...
EUR
-7%Na dopyt
Gulin Dunja
This comprehensive and inspiring cookery book is ideal for anyone starting out on their vegan journey and who is concerned about maintaining good health, the ch ...
EUR
-7%Na dopyt
Amy Ruth Finegold
Do you know your chia from your quinoa, your flax from your farro? Grains and seeds possess potent health-giving properties; they are packed with vitamins, diet ...
EUR
-7%Na dopyt
Tristan Stephenson
Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together. ...
EUR
-7%Na dopyt
Nothing beats a home-baked fruit dessert served warm from the oven. Whether bubbling with delicious juice, fragrant with warm spices or encased in crisp buttery ...
EUR
-7%Na dopyt
Ghillie Basan
Experience the true taste of morocco with these delicious aromatic vegetarian and vegan casseroles. Fragrantly spiced and comforting, tagines are easy to prepar ...
EUR
-7%Na dopyt
Jenna Zoe
When Jenna Zoe decided to clean up her eating, she started to devise recipes that would allow her to enjoy treats and snacks without guilt and with the kinds of ...
EUR
-6%Na dopyt
Dunja Gulin
Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there's no need to miss out on your favourite cakes. Baking withou ...
EUR
-6%Na dopyt
Hannah Miles
Baking is the most difficult aspect of the gluten-free diet to overcome, but using clever substitutes and ingenious baking methods, experienced baker Hannah Mil ...
EUR
-7%Na dopyt
Kimberly Parsons
The Yoga Kitchen teaches you that by eating holistic recipes you can nourish your mind, strengthen your body and bring more balance into your life ...
EUR
-10%Na dopyt
Melissa Forti
Melissa Forti is the Italian Baker. In her tea room in an idyllic medieval town near Tuscany, she bakes beautiful cakes that combine Italian traditions with her ...
EUR
-13%Na dopyt
Tessa Kiros
Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-f ...
EUR
-11%Na dopyt
Tom Hunt
The Natural Cook is an inspirational book for the way we eat now. It puts fresh, flavoursome, veg-focused food centre-stage, and features recipes that make use ...
EUR
-10%Na dopyt
Pip McCormac
The Herb and Flower Cookbook is a cookery book with a difference. Here, you can take your cooking to the next level by cultivating aromatic plants to use when c ...
EUR
-9%Na dopyt
Trine Hahnemann
Authentic Scandinavian recipes with a modern twist, shot on location in Denmark ...
EUR
-12%Na dopyt