"Workman Publishing,Gregory Stock"

Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga. Author Aran Goyoaga h ...

44,95

EUR

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In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden teaches home cooks how to use storebought dried pas ...

44,95

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Featured on the Netflix documentary series Chef's Table "Elemental, fundamental, and delicious" is how Anthony Bourdain describes the trailblazing liv ...

41,50

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Experience the fascinating world of art like never before with these stickers of beautiful pieces from throughout history. Organized by 13 chapters (Frills and ...

28,95

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From globally renowned artist Nathalie Lété comes Nathalie Lété Sticker Book, a highly giftable collection of more than 500 stickers for decorating and adding b ...

21,95

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A 30-day masterclass in the art of using watercolor to tell your own storiesUnlike most watercolor instruction books on the market, which are based on rote copy ...

19,95

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An introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutte ...

38,95

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Yassou! unlocks the secrets of this flavourful cuisine, with eighty home-cooking Greek recipes that capture the delicious tastes and utilize the superfood ingre ...

38,95

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Become a part of artist and master gardener Frances Palmer's world as she shares everything she knows about growing and arranging flowers in this gorgeous book- ...

31,95

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In a beautiful, fully illustrated package, this modern, witty take on familiar Greek myths with a focus on the wild and wonderful role plants have played in the ...

23,95

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Eat the rainbow. Cook Colour celebrates the beauty of fresh fruits, vegetables, herbs, and spices, in a collection of 100 all-natural, monochrome recipes that r ...

38,95

EUR

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Il Dolce Far Niente is a gorgeous, photographic ode to the magic of southern coastal Italy in the summer by renowned travel, fashion, and lifestyle photographer ...

45,50

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There's a reason Noma sits atop the list of the world's best restaurants. Every bite, every dish, every course surprises, delights, challenges, and deeply satis ...

76,95

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Terrain's plant experts travel the world in search of the most unusual and interesting houseplants. In this inspiring and practical guide, they share their favo ...

37,50

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From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a bo ...

59,95

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Chris Mitchell and Pilar Guzman are design obsessives who both want the same thing: rooms that are spare yet warm, layered yet clean, current yet timeless. Room ...

42,50

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The best things come in small packages! Beloved florist Jill Rizzo (coauthor of the bestselling Flower Recipe Book) is back, and this time she has turned her at ...

31,95

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A garden is more than the sum of its parts - a garden can be anything one wants it to be. What's important is that it have a heart. Through ethereal illustratio ...

24,95

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Inspired by the world's embrace of Italy's ever-popular bubbly and refreshing Aperol spritz, Just a Spritz is an expansive collection of 50 easy, low- or no-alc ...

17,50

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Naomi Duguid, who's taken food lovers to many corners of the globe, now invites readers and cooks on a very different journey--a deep dive into the miracle of s ...

46,95

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Design ideas for every style, skill level, and budget, from the beloved couple behind YoungHouseLove.com This debut book by bloggers Sherry and John Petersik is ...

21,50

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In "A Platter of Figs and Other Recipes", David Tanis shows readers how to slow down, pay attention, and give ingredients their due. Worlds away from ...

31,50

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Barbara Kafka has been shaping the way America cooks for three decades. She's doing it again. With her customary originality, thoroughness, and passion for grea ...

33,99

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One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsi ...

61,95

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Nedostupné