A stylishly presented celebration of the worlds best-loved queer musicians ...
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Kickstart your creative side with this handy little guide. ...
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Craft beer is currently enjoying a massive global revolution with microbreweries popping up in every corner of the globe from Brooklyn to Copenhagen, and London ...
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Delicious recipes that are true to Greek cuisine but easily recreated at home For all those who love or want to discover Greek food, Rebecca Seal shares her fav ...
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This is the tale of an adorable mouse who dreams of moving to Paris to follow her fashion dreams. One day, she bravely takes the leap - only to find a mean lit ...
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Florentine is a collection of recipes and photographs from Tuscany's capital. Emiko Davies draws on her lived experience of traditional Florentine cuisine to sh ...
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Lucy's Bakes is Lucy Cufflin's baking bible - a kitchen essential for anyone to loves to cook. The queen of kitchen shortcuts shares her many secrets o ...
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Bring the steakhouse to your very own kitchen with Beef Club. This is the book for those who love hearty meals full of flavour. Impress your guests with classic ...
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Whether it's a birthday or wedding, promotion or dinner party, there's no better way to celebrate than with a slice of glorious cake. In Decorated April Carter ...
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Entice your guests with some of Italy's finest flavours in a cute mini form, including zucchini fritti with smoked garlic a oli, Parma ham, fig and gorgonzola b ...
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Izy Hossack isn't your regular 18 year old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well ...
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Rebecca Seal and Steven Joyce have a passion for the Greek Islands and all that they have to offer, including the glorious weather and delicious cuisine. In The ...
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London is home to a multitude of international cuisines and some of the world's best restaurants. Following the success of J'aime Paris and J'aime New York, Ala ...
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On the cutting edge of kitchen science, Kamozawa and Talbot regularly consult for restaurants to help them solve cooking conundrums. And yet they often find it' ...
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In Grains, Molly Brown provides an in-depth catalogue to the world of edible grains, seeds, cereals, pulses and legumes. Complete with beautiful food photograph ...
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Alba Pezone's cookbook celebrates the authentic home-style pizza recipes from her home town of Naples. Filled with over 200 recipes, covering everything from ho ...
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Whether it s Christmas or a birthday, Father s Day or a baby shower, there s no better way to say I love you than with a homemade gift, straight out of your kit ...
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Magnificently tempting snacks include a bite-sized croque monsieur made from Nathalie's family recipe, small sandwiches, mini p t s, macaroons, pastries, quiche ...
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A fully-updated edition of the internationally acclaimed The Champagne Guide, winner of the 2011 Louis Roederer International Champagne Writer of the Year Award ...
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