This interactive flap book will help children to learn simple conversational French for various situations. Topics include greetings and farewells, emotions and ...
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‘A delicious cornucopia of classic French cookery delivered with aplomb.’ – Grace Dent‘Everyone should experience a beautiful coq au vin, a classic tarte tatin. ...
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'A richly told tale of tangled loyalties. French ratchets up the tension in increments . .. By the end, these characters have taken on such solidity that, long ...
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Philanthropist and bestselling author of The Moment of Lift, Melinda French Gates offers you her wisdom and warmth for coping with change. Life is full of trans ...
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When you travel to other countries, do you notice that the people there do things differently than you do? Cultures could really differentiate from each other i ...
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With over 450 works, this volume deals with the most important trends and groups in French painting from the middle of the 19th century to the first years of th ...
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Between popular masterpieces and rather little known artists, this book unfolds nine centuries of the history of French painting. It contains more than 450 work ...
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An introduction to the French art of baking bread—including ingredient selection, levain cultivation, and bread-making techniques—with more than one hundred ill ...
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A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the "Harvard of gastronomy" by Le Monde new ...
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The founders of Antoinette Poisson take readers inside their historic townhouse on the Atlantic coast to discover a style and art of entertaining rooted in Fren ...
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Legendary chef Paul Bocuse described this essential guide as “an invaluable kitchen companion” for novice and established cooks. Traditional French cuisine can ...
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France is the wo rlds style destination, and photographer Sébastien Siraudeau has scoured the country to uncover eighty of its most charming boutique guesthouse ...
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More than 200 recipes from Gaston Lenôtre's classic cookbook, fully updated for the modern chef along with spectacular new photography.Gaston Lenôtre, the legen ...
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Presents ideas for incorporating traditional designs and antique embellishments into a modern home. This title demonstrates that it isn't necessary to forgo tra ...
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A collection of over fifty-five recipes that includes starters such as Country Pate with Pickled Chanterelles and Anchovy Fillets with Marinated Red Bell Pepper ...
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The French interior evokes a way of life to aspire to, with its good food, unhurried pace and, above all, its past for which many people feel nostalgia. ...
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Bring the simple elegance of French cooking into your home with this beautifully photographed and designed cookbook from the internationally renowned chef, Serg ...
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Illustrates the versatility of wood as a construction material. ...
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Before EAT PRAY LOVE, there was ALMOST FRENCH. ...
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New in paperback. As cities have grown, housing has had to be provided to accommodate the increasing population. Driven primarily by the need to provide housing ...
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