Kuchárky

The Picnic Cookbook has us already folding plastic gingham tablecloths and rolling up checkered woollen rugs, with a beady eye on the weather - COOK The Guardia ...

31,50

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For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to maj ...

32,95

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This collection of recipes celebrates the time-honoured tradition of baking in all its forms. From simple to show-stopper, everyday to special occasion, there's ...

27,50

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A remarkable drink with a rich history, sherry was for centuries considered one of the worldâ € ™ s greatest wines. But in more recent times, its illustrious re ...

28,95

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*SHORTLISTED for The Fortnum & Mason Food & Drink Awards 2016* This is a book about tea but not as you've ever seen before. It takes the core in ...

27,50

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This unique and authoritative book introduces a whole new way of eating and promotes lifestyle choices that are best for your body. ...

42,95

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The humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips , moules and frites or b ...

28,00

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30 delicious recipes in a Nutella-shaped book for all the fans of the famous spread. ...

15,50

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Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. But what about beer in your food? It's an even better thing! T ...

21,50

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Irresistible vegan food from award-winning vegan street food pioneers, David & Charlotte Bailey of Wholefood Heaven. David & Charlotte have taken the st ...

28,50

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A mighty view of all aspects of Provence, from food and wine to landscape and history. Divided into three chapters, this 544pp book is the largest ever written ...

50,99

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12,95

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An exciting and beautiful new vegetable book by well-known food writer Sybil Kapoor. The 154 recipes are simple and modern and the book is divided into the four ...

35,50

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36,95

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World’s Best Ciders is the first book to showcase the world of cider, from its origins as a thirst-quencher for farm workers to its present as a rival ...

35,99

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Bring the simple elegance of French cooking into your home with this beautifully photographed and designed cookbook from the internationally renowned chef, Serg ...

42,99

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This comprehensive guide covers all aspects of the country kitchen, from the simple pleasures of baking bread and cakes, to curing, dairymaking, bottling, potti ...

37,50

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27,50

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Gourmands everywhere will be delighted by the publication of Les Marquis de Ladurée a magic door that opens into a chocolate lovers paradise, where the precious ...

41,50

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At last pulses are ditching their 70s hippie label and are back in vogue. Pulses are incredibly economical and healthy and, increasingly, people are looking for ...

28,50

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VEGGIESTAN or 'land of the vegetables'. There is of course no such word, and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sall ...

31,99

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If you have ever bought a cookery book not only for the recipes but also for the mouth-watering images and attractive design, then A Book for Cooks is for you. ...

39,99

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Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion - from candied almonds and Chinese fortune co ...

21,99

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Located just a few steps away from the Champs-Elysees, Four Seasons Hotel George V, Paris, redefines luxury in the City of Light. The most prestigious palace ho ...

50,00

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