"Anthony Bourdain"

Pred viac ako dvadsiatimi rokmi sa v časopise The New Yorker objavil neslávne známy článok „Nejedzte predtým, než toto budete čítať“ od vtedy relatívne neznámeh ...

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Kost v krku je napínavý mafiánský román, propečený jak nejlepší steak a říznutý pořádnou porcí zábavných postav a suchým humorem. Aby ne, vždyť se jedná od debu ...

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The definitive, career-spanning collection of writing from Anthony Bourdain, including unpublished and never-before-seen material, with an Introduction by Patri ...

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Anthony Bourdain is aman of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Par ...

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20TH ANNIVERSARY EDITION WITH A NEW FOREWORD BY FERGUS HENDERSON, CO- FOUNDER OF THE ST. JOHN RESTAURANTBEFORE THERE WAS THE BEAR, THERE WAS BOURDAIN. 'Anthony ...

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'Witty and fascinating ... a guide book that can't help but inspire' independent.co.ukAnthony Bourdain saw more of the world than nearly anyone. His travels too ...

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The classic bestseller from the star of Parts Unknown and No Reservations: 25th Anniversary edition, with a new introduction by Irvine Welsh. BEFORE THERE WAS T ...

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Life-changing food adventures around the world. On the road, food nourishes us not only physically, but intellectually, emotionally, and spiritually too. Celebr ...

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Intended for the fans of Anthony Bourdain, this is a collection of his journalism. Containing stories from his worldwide misadventures, it talks about scroungin ...

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