How to Be a Tastemaker

How did renowned Michelin-starred chef Skye Gyngell establish a sustainable kitchen? What's Claudia Schiffer's number one advice to all models who are just starting out? And why does Paul Stamets believe mushrooms can save the world? How to Be a Tastemaker off... čítať viac

Turistickí sprievodcovia
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-13%

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Viac o knihe

How did renowned Michelin-starred chef Skye Gyngell establish a sustainable kitchen? What's Claudia Schiffer's number one advice to all models who are just starting out? And why does Paul Stamets believe mushrooms can save the world? How to Be a Tastemaker offers a glance into not only the work, but also the inner lives of some of the world's most renowned tastemakers. This book of in-depth profiles opens up the world of industry leaders to learn how they've made it to where they are--from major life-changing moments and big ideas, down to the books, playlists, and destinations that have enriched their lives.

Turistickí sprievodcovia
ISBN / EAN

9783899559897

Vydavateľstvo

Die Gestalten Verlag

Jazyk

anglický

Formát

Hardback

Deň uvedenia

2021-05-31

Katalógové číslo

214637

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